Product Code : 032-101
Product Description :
Packaging: 5 kg parcel: 1 kg x 6 pcs foil
Usage: Add 5 lt of milk to 1kg Ovalette Cream Caramel Powder and boil. Pour into caramel sauce laid cups and refrigerate. Served by flipping over after at least half and hour of refrigeration. (ca. 34 servings)