Product Code : 027-310
Product Description : RED
Packaging: 6 kg parcel: 3 kg x 2 pcs foil
Usage: 1 kg Ovalette Red Velvet Cake Powder Mix, 400 gr eggs, 300-350 gr oil, 160 ml water. All materials are taken to the mixing bowl. The product is mixed for 5-7 minutes at the medium speed of the mixer. The resulting dough is taken to the cake mold and baked for 35-40 minutes in a preheated oven.